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EWBC 1400
Solutions for blast chillers
Applications
Blast chillers are used for rapid cooling of hot foods from their cooking temperature to a core temperature of +3°C in less than 90 minutes, so that the product can then be stored in a freezer or refrigerator.
This treatment extends the average shelf-life of the food product, because cold inhibits the growth of bacteria (bacteria multiply more quickly between +8°C and +68°C).
The EWBC 1400 blast chiller controller consists of an open frame circuit board providing a machine control solution available at a manageable cost. On request, Eliwell can supply a standard version of the external polycarbonate, which is easy to customise to individual requirements.
- Compact and economical controller for entry level applications, with LED display and 4 buttons
- positive/negative, timer/core probe chill control
- UV management (sterilisation with germicidal lamp), core probe extraction and defrost on shutdown
- removable terminals and quick connections
- Device Manager configuration tool
Technical Data
EWBC 1400 | |
|---|---|
| Format | 95 x 105 mm |
| Display | 3-digit led |
| Power supply | 230V~ ±15% 50/60Hz |
| Digital outputs | 4 configurable outputs: 4 x 5A 250V |
| Analogue outputs | 1x Open Collector |
| Digital inputs | 1 x voltage-free input with contact closure to ground |
| Connections | TTL for connection to Copy Card |